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Chocolate Swirl Shortbread Mint Marshmallow Cookies ½ cup of all-purpose flour 2 tablespoons of sugar ¼ teaspoon of salt ¼ cup of unsalted butter, cut into ½-inch cubes ¼ cup of all-purpose flour ¼ cup of unsweetened cocoa powder 3 tablespoons of sugar ¼ teaspoon of salt ¼ cup of unsalted butter, cut into ½-inch cubes ½ cup of water 2 tablespoons of gelatin ½ cup of milk 2 cups of granulated sugar ¼ teaspoon of salt 1 teaspoon of mint extract 1 teaspoon1 of pure vanilla extra