Vanilla Bean Pastries with Blueberry Cream
Vanilla Bean Choux Pastries with Blueberry Cream (Cream Puffs) (Makes about 16 puffs) Vanilla Bean Pate a Choux: ¾ cup water 5 tablespoons butter 1 tablespoon sugar ½ teaspoon salt 1 vanilla bean pod, seeds scraped ¾ cup all-purpose flour 4 large eggs Blueberry Cream: 2 tablespoons water ¼ cup blueberries, frozen or fresh 3 tablespoons brown sugar 2 cups heavy whipping cream, cold ¼ brown sugar Berries and fruit, as garnish Powdered sugar Make the Pate a Choux (Cream Puff Dou
Crispy Chicken with Corn & Sausage
Crispy Chicken Thighs with Creamy Corn & Sausage (Serves 2) ¼ cup butter 1 cup onions, chopped Kosher salt Ground black pepper 2 cups Andouille sausage, sliced 2 cups corn kernels, fresh or frozen 1 cup heavy cream ½ cup Parmesan cheese 1 tablespoon garlic powder 4 skin-on, bone-in chicken thighs Canola oil Make the Creamy Corn & Sausage Preheat oven to 400 degrees F. In a large oven-proof skillet over medium heat, add the butter and onions and season with salt and ground bla